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Latest Trend: Wine Soaked Popcorn
by Chris Malone,posted Jul 9 2013 4:30AM
Now you can have your wine, and eat it too. Wine-soaked popcorn is the newest snacking trend out of New York City. To make the strange snack food, artisan popcorn maker Populance teamed up with New Zealand winery Kim Crawford to make two wine-soaked popcorn flavors: Pinot Noir Chocolate Drizzle and Sauvignon Blanc Kettle. Creators say each flavor is meant to be paired with its respective wine. Populance founder Maggie Paulus says, "To me, the perfect snack satisfies both a sweet and salty crunch but remains low in calories, low in fat and is gluten-free with all-natural ingredients."